Edmund Goh

Creative Director | Food Photographer | Food Stylist

Edmund’s journey wasn’t a beeline path. He was an Art student, trained in Culinary Skills at Shatec and had the opportunity to create and operate a successful F&B business. All of which gives him a firm grasp of what the market requires and his passion for the F&B industry is exhibited in his work.

Apart from photography, he has also managed branding, marketing, social media as well as copywriting, allowing him to have a clear understanding of your business needs and the ability translate them into advertising & visuals that helps improve businesses.

Favourite Food: Neopolitan Margherita Pizza, Otoro Sushi, Steak(Medium rare), Mee Pok Dry, Pasta, Cheese Burger, Ramen, Prawn Mee.